Crushed or Cubed Ice (Iced Coffee)

Discover how to make iced coffee at home. With this simple recipe, you can get a cooling caffeine fix with no fuss. Try it with a shot of maple syrup. STEP 1 Make a 200ml cup of black coffee following pack instructions, then allow the coffee to go completely cold. Pour into a blender with the milk along with 2 or 3 handfuls of ice and maple syrup, if using, then blend until smooth and foamy. STEP 2 Pour into a chilled tall glass and serve. Coffee on its own has come a long way over the past 10-15 years and iced coffee has become very popular in the UK and Europe. So, too, has cold brew. Iced coffee and cold brew are mostly popular in the sunnier climates but have rightly found a place in many homes because of their versatility and refreshing taste, no matter what the weather. Plus, iced coffee is a very Instagrammable drink and easy to make. But there are ways of brewing it properly, which make all the difference, and here’s how to do it.